Betty Crocker’s Cook Book for Boys and Girls

The only innovation is the concealed wire binding that lies flat for easy cooking while being sturdy enough to withstand energetic handling by kids in the kitchen. 224 pages. Spiral bound hardcover. Now back by popular demand, this timeless favorite stands ready to capture the hearts of a new generation of budding cooks.

Betty crocker's classic cookbook for children is back-in an authentic reproduction of the original 1957 editionA whole generation of Baby Boomers grew up with Betty Crocker's Cookbook for Boys and Girls, and they have helped to make it the one of the most requested titles in the Betty Crocker archives.

Authentic reproduction of the original 1957 edition. Great for gift giving. Packed with recipes that are just as popular with kids today as they were 45 years ago, it shows how to make everything from Ice Cream Cone Cakes and Pigs in Blankets to Cheese Dreams and Sloppy Joes. It's the ideal book to give or to keep, for retro appeal, and for getting today's kids started in the kitchen.

The small format, and even the cover, charming color illustrations and photographs, easy recipes, are all the same as they were in the 1957 edition-and just as delightful as ever.

Betty Crocker Kids Cook!

The book has 66 i-want-to-make-that recipes, plus engaging illustrations and photos of each recipe that blend whimsy and practicality. Betty crockerkids cook provides the same blend of teaching and creativity, helping today’s kids learn to cook and have fun at the same time. The book covers breakfast, snacks, Lunch, Dinner and Desserts as well as kitchen essentials, including cooking safety and nutrition basics.

This is the book that will teach kids to feel comfortable in the kitchen, whether assembling a healthy snack like Strawberry-Orange Smoothies or whipping up a dinner of Impossibly Easy Mini Chicken Pot Pies with Fresh Fruit Frozen Yogurt Pops for dessert. Betty crocker has been helping kids in the kitchen since 1957 with the publication of Betty Crocker’s Boys and Girls Cookbook.

Whether starting from scratch with the basics of measuring and kitchen safety or creating a meal for the family, Betty Crocker Kids Cook is both teacher and creative outlet.


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It's the perfect way to make it rewarding for the whole family. Each recipe includes a photo of the dish and unique and lively illustrations of characters that tell a story to complement the dish. With lots of easy-to-understand nutrition information, it's a great way to teach kids about healthy eating while getting them interested in cooking.

An all-new edition of the perfect kids' cookbook—now more fun than ever! Written and designed to appeal to kids ages 5 to 12, this all-new edition of the Better Homes and Gardens New Junior CookBook features 65 brand-new recipes that are simple to make and a blast to eat. 65 recipes include hearty breakfasts, menu planning, lunches, basic nutrition information, engaging, full-color illustrations bring each recipe to life and grab kids' attentionSpecial features cover cooking basics, kitchen safety, and dinners as well as healthy snacks and treatsFun, and guidance on reading and understanding food labelsTeach your kids how to eat right and help out in the kitchen with the Better Homes and Gardens New Junior CookBook.

All the recipes here are easy-to-follow and packed with helpful hints and fun ways for kids to put their own spin on them. Used book in Good Condition.


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Full nutrition, including grams of sugar, is included in every recipe. Used book in Good Condition. Throughout, kids learn the message that good food fuels the body, tips, and the recipes, and hints hone that message. The book begins with the framework needed for navigating the kitchen––safety is always first.

. Then recipe chapters that cover breakfast, brunch, supper, snacks, and desserts draw in children with their colorful and whimsical illustrations. Each recipe is easy to follow, with a simple-to-read ingredient list, a list of tools needed, and a step-by-step method. All recipes in this edition are new, and are nutritious without sacrificing great taste.

This new and fully revised edition of the beloved New Junior Cookbook is the perfect way to introduce children ages 6 to 10 to the rules of the kitchen and successful cooking. In addition, there are food swaps in recipes, turning kids from picky eaters into chefs who customize their food as they please.

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Jossey-Bass. And you get to eat theresults when you're finished! why do onions make you cry? how does yeast make bread rise? Whatmakes popcorn pop, whipped cream frothy, and angel food cakefluffy? You'll discover the scientific answers to these and dozensof other tasty mysteries when you prepare kid-tested recipes foreverything from Cinnamon Toast and Basic Baked Potatoes toStromboli Pizzoli and Monkey Bread.

. All 100 experiments and recipes require onlycommon ingredients and standard kitchen utensils.


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Prepare tempting fare like mac ‘n’ cheese, smoothies, and more! And when children want to whip up something for their friends and family, cakes, lasagna, burgers, salads, they’ll find variations that make every dish super-special. Jossey-Bass. Used book in Good Condition. Tomato soup with Cupid Croutons.

It features more than 100 delicious, fail-safe recipes, accompanied by colorful photographs and basic kitchen and cooking how-tos. With aspiring young chefs showing off their skills on chopped junior and Food Network Star Kids, it’s clear that kids CAN cook and LOVE to cook! Now, Good Housekeeping has created the perfect cookbook for kids of all ages who are eager to step in the kitchen.

Homemade Fudgy Ice-Cream Sandwiches. A meatball-Mozzarella Pizza. Disney Press. Good housekeeping’s fun-to-make and eat! recipes will appeal to every kid.


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Dk publishing Dorling Kindersley. Jossey-Bass. Dk publishing Dorling Kindersley. Feature boxes highlight all the necessary ingredients for each recipe, and photographs of finished dishes will inspire kids as they cook. Perfect for the whole family to enjoy together, Children's Quick and Easy Cookbook introduces children to the joy of cooking and eating good food—that they have made themselves! Used book in Good Condition.

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